Allergen Testing

From fish to almonds and mustard seeds, we provide a wide range of allergen test swabs, kits and other allergen testing solutions.

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The way you handle allergens is critical for food safety and for the protection of consumers, whether you run a food manufacturing business, restaurant or coffee shop. It’s important to have an allergen control plan in place which comprises a throughout risk assessment, control measures and corrective actions.

There are 14 main food allergens (e.g. peanuts and soya), which need to be declared if used as an ingredient or processing aid in any product you sell. For more guidance on food allergen management, check out the Food Standards Agency website here.

Our allergen swab tests help avoid cross-contamination and are designed to support businesses in keeping their products free of antigens that may cause allergic reactions.

Check out our best-selling collection of allergen testing solutions from Hygiena, including the AllerSnap™ swabs and Alertox sticks.

Whether you operate a production facility or a commercial kitchen, make sure your establishment is compliant with regulations - keep your business and your customers protected.

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