New

Highfield e-learning Food Safety Level 3

Product Code: EFSL3
  • Now £150.00
  • (FREE UK Delivery)
  • RRP £175.00
Item in Stock   |   Usually dispatched within 24 hours
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Highfield's Food Safety Level 2 online training at a glance

  • All new training content developed to compliment the HABC, REHIS, CIEH, and RSPH syllabus
  • Written by Richard Sprenger, renowned food safety expert and author
  • Accredited by Highfield Qualifications, the UK’s leading provider of regulated food safety qualifications
  • CPD-accredited training
  • Interactive exercises designed around real situations
  • Expanded reporting including assessment feedback
  • Manageable chunks
  • Learn at pace that suits you
  • Certificate issued upon completion of course
  • Compatible with desktop, laptop and tablet devices
  • Approximate duration: 9-14 hours

Course Description
The Highfield e-learning Food Safety Level 3 course is designed to help you comply with EU Regulation 852/2004. This course covers the importance of food safety management systems and provides you with the skills needed to ensure that you are able to fully train and supervise any employee in food safety.

It is CPD accredited and written by one of the world’s leading food safety experts, Richard Sprenger. This course can be completed at a pace that suits you. 

Who is this course for?
This course is designed for supervisors, managers, head chefs and small business owners. 

Course content

  • Improving your food safety
  • Combat microbiology hazards
  • Control contamination hazards
  • Avoiding food poisoning
  • Personal hygiene
  • Cleaning and disinfection
  • Pest control
  • Safety handling and storing food
  • HACCP and food safety management systems
  • Design, construction and use of food premises and equipment
  • Supervisory management
  • Food Safety legislation and enforcement

For specific training on food allergen handling, please see our AllergyUK Endorsed Introduction to Allergen's course

Course duration
This course typically takes 9-14 hours to complete, but can vary depending on your experience and preferred pace.

Teaching Style
This course is delivered in bites sizes chunks making it easy to follow and engage learners through:

  • Interactive exercises
  • Compelling imagery
  • Quizzes and exercises

Entry requirements
Food Safety Level 2 should be complete before undertaking this order. 

How long does a Food Safety certificate last?
A level 3 food safety certificate is valid for three years from the date of completion. In order to maintain knowledge and understand the regulation changes, it's important to complete refresher courses.

Learning outcomes 

  • Ensuring compliance with food safety legislation
  • Understanding for application and monitoring of good hygiene practice
  • How to implement food safety management procedures
  • The application and monitoring of good practice regarding contamination, microbiology and temperature control

Assessment
Assessment for this course is in the form of a multiple-choice test at the end of the course.

Certification
On completion of the course learners will receive an electronic certificate which can be printed.

Accessibility
This course features a full audio voiceover, a glossary of terms and a transcript for users that are hard of hearing. 

To fulfill your order as quickly and efficiently as possible, we sometimes will split your order into a number of different packages so that we could take advantage of the items in stock at different warehouses. Items you order from Complete Safety Supplies may sometimes be sent in more than one delivery. For example, you may receive multiple deliveries if your order contains an oversized item that needs to be dispatched separately. Regardless of the number of deliveries you receive, you'll only be charged the amount that was originally quoted to you at the time you placed your order. Orders will only receive one delivery charge. 

View our full Delivery and Returns Policy.

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