Hygiena GlutenTox Pro - Gluten Detection Kit for Foods and Surfaces

GlutenTox Pro Designed for commercial kitchens and food manufacturers, GlutenTox Pro is a user-friendly gluten detection kit for foods, drinks and surfaces. GlutenTox Pro contains the G12 antibody that specifically recognizes the 33-mer peptide, the gluten fraction that triggers a reaction in those with celiac disease.  Designed for restaurant kitchens, cafeterias, catering companies, and food manufacturers Quick sample collection requires minimal training Results in less than 20 minutes No Lab Equipment Required Ideal Solution for avoiding accidental Gluten contamination Contains the G12 antibody that specifically recognizes the 33-mer peptide, that triggers a reaction in those with celiac disease. Adjustable sensitivity: 5, 10, 20, 40 ppm of gluten Detects gluten from wheat, barley, rye, and oat

Hygiena AllerFlow Gluten Environmental Surface Residue Test Kit Pack of 25

Hygiena AllerFlow Gluten Environmental Surface Residue Test Kit Pack of 25 Kit includes all materials required to carry out test Convenient and quick sample procedure - minimal training Test results in 10 minutes  - Easy-to-interpret Easy way to monitor HACCP/SSOP program Cost savings over other specific allergen testing Sensitive to 5 µg/swab (5 ppm) gluten in 10 minutes Specific to the toxic fraction of gluten from wheat, barley, rye, and oat No cross-reactivity with soy, rice, or corn Patented Snap-Valve™ technology - snap & squeeze Premoistened swab bud with write-on swab tube label Shelf life- 15 months at ambient or refrigerated temperatures (2 - 25°C)

Hygiena AllerSnap™ Rapid Protein Allergen Residue Test (Box of 100)

Hygiena AllerSnap™ Rapid Protein Allergen Residue Test (Box of 100) Easy to use, colour change all-in-one swabs for consistent repeatable results Patented Snap-Valve™ technology - snap & squeeze Incubator capable of 37°C or 55°C degrees required Results in 15 minutes at 55°C or 30 minutes at 37°C Broad range allergen protein screening test Negative results indicate no Allergen proteins down to 3 µg Proactive, semi qualitative approach to verification No reconstitution step required Equipment required -  37°C ± 1° incubator Shelf life - 18 months at room or refrigerated temperatures (2 - 25°C)