BRC standard

Benefits of a Food Safety Certification

Benefits of Food Safety Certification The presence of a food safety and quality management certification provides evidence that a business operates to a recognised high standard for food hygiene and safety. This can be an important consideration for potential customers who are looking to safeguard their supplier chain. Third party certifications are awarded based on the results of independent audits evaluated against accepted national and international industry standards. The presence of a third party certification such as BRC or SALSA, provides existing and potential customers with confidence in the safety... Read More